Spy Valley Envoy Outpost Vineyard Pinot Noir 2017 (6 Bottles) Waihopai Valley

by Red+White Cellar 0 orders

$351.00

NEW ZEALAND WIDE SHIPPING INCLUDED

Tasting notes
Sweet plum, sage and thyme. There is a note of dark chocolate with the typical characters of red fruits being less dominant in this Very youthful and tightly bound at bottling, a gentle front palate flows through to firm, drying tannins. Subdued fruit at this stage that will emerge in time.

Winemakers
Paul Bourgeois, Richelle Collier. Handpicked in the cool of morning, the grapes naturally fermented and were hand plunged in open vats over several weeks. A portion of the bunches were left as whole bunches.

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Description

About Spy Valley Wines

Hidden in the depths of the Southern Valleys, we share the Waihopai with an international satellite communication station that finds the terroir perfect for spying too. It’s an intriguing part of the world, one that we invite you to taste and discover…

The 1990s were a time of discovery and courage in Marlborough. Deep in the Waihopai Valley, Bryan and Jan Johnson had the audacity to establish 180 hectares of estate vineyards on land considered too hard, too dry and too unfertile for wine.

It was a venture that started with a passion for the land. This pioneering spirit established one of New Zealand’s most successful family-run wineries, now growing 7 varietals and exporting to 35 countries.

Today, Spy Valley’s commitment remains to the land and to the people who tend it – we are simply farmers at heart, nurturing soil and vine to cultivate the complexities in our wine. And we’re mindful that it’s our focus on sustainability which will ensure our guardianship of this land for generations to come.

We’re considered a little clandestine around here, deep in our bewitching valley. Perhaps it comes with being named for our proximity to the spy base down the road, but we like a bit of mystery.

Perhaps it’s because we are always searching for the best of the best to produce exceptional wine. Perhaps it’s because managing six varieties of grapes takes a great deal of knowing the land, the environment and climate, and in the past we’ve classified these traditions.

These are secrets, however, that we’ve decided it’s time to share.

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