Giesen Rosé 0% Alcohol (6 Bottles) Marlborough, New Zealand

by Wines By Cellars 0 orders

$107.00

NEW ZEALAND WIDE SHIPPING INCLUDED

Giesen 0% is an alcohol-removed wine that everyone can enjoy, no matter the occasion.

Now introducing the third wine in our non-alcoholic Giesen 0% range. We’re proud to present this fresh, vibrant New Zealand Rosé with the alcohol gently removed.

This alcohol-removed New Zealand Rosé boasts delicious stone fruit aromas of white peach, apple, and fresh strawberries. Those apple and stone fruit notes linger on the palate alongside crisp cranberry flavours and a lively, refreshingly dry texture. A light and fresh addition to any dinner table or social gathering!

But is it wine?

We want our non-alcoholic options to give you everything you’d expect from a premium New Zealand wine. So we go through the entire winemaking process, before we gently remove the alcohol. Here’s how we make alcohol-removed wine.

Step One > We make a delicious, full-strength New Zealand Rosé with the classic flavours we know and love.
Step Two > We use innovative spinning cone technology to gently distill the wine into layers: AROMA | ALCOHOL | BODY
Step Three > We carefully collect that delicate Rosé aroma and add it back into the body of the wine (sans alcohol!)
Step Four > We add just a touch of premium grape juice to round out the final blend. There you have it! Delish.

Description

There is no wine anywhere in the world that tastes like the wine of Marlborough. Balance, purity and intense flavour set around impressive aroma, distinctive fruit and appealing balanced acidity is unrivalled.

Giesen Wines own 13 vineyards, of which 11% are certified organic with BioGro New Zealand. They have been strategically acquired throughout the highly sought after Wairau Valley and maintain strong long-term relationships with some of the Valley’s best growers. This gives us a range of grape growing conditions which ensures we consistently have the finest grapes from the region each vintage.

Giesen wines have been peeling away the layers and exploring the purity of organic flavour. Three years in the making, the Giesen Brothers have produced their first organic alternative to the traditional Marlborough sauvignon blanc. The palate has delicious fruit weight and zesty flavours and gives a taste of what nature intended, one of which nature has grown.

Wines By Cellars